Friday, 17 June 2011

Another Billingsgate day

Another early morning and off to Billingsgate Market at the crack of dawn. There was an unusal blue and pink beast which we found out was a parrot fish - it gave us thick fillets of full-flavoured fish, delicious simply dipped in well seasoned flour and pan fried with a Vietnamese style lemongrass dressing.

The picture above is my friend capturing the beast for his Instagram image blog. Say cheese!

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